Created by members of our industry for our industry, all ServSafe® food safety programs are developed by the National Restaurant Association. And ServSafe is the only food safety training provider that invests its proceeds back into the industry.
Food safety training is essential to every restaurant and foodservice operation. It promotes health and cleanliness, prevents sickness, and helps ensure the well-being of every customer and employee.
Learn More about the National Restaurant Association
The National Restaurant Association works closely with a network of State Restaurant Associations to help members build customer loyalty, rewarding careers and financial success.